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Christmas Party Menu

CHRISTMAS PARTY MENU

Saturday 14th & 21st December — 3 Courses: £39.95

Our Christmas Party Menu is here, filled with seasonal favourites and festive cheer. With a live DJ to keep the party going, the Rusty Bull is the perfect venue to celebrate with friends, co-workers, and family this Christmas!

We’re serving on two nights running up to Christmas (14th and 21st), so book early to secure your preferred date and avoid disappointment — spaces always fill up fast!

If these dates don’t work for you and your colleagues, private hire is available for larger groups — please contact us with your request.

STARTERS

Cream of Parsnip Soup
Truffle Oil, Croutons, Farmhouse Bread & Butter (v, gfa)
Smoked Duck with Feta(£2 supp)
Blood Orange, Water Cress & Wild Rocket Salad (gf)
Chicken Liver Parfait
Port & Red Current Compote, Toasted Brioche (gfa)
Sun Blushed Tomato Risotto
Basil Pesto, Roast Red Pepper Coulis, Crispy Basil Leaves (v, ve)

MAINS

Twice Cooked Belly Pork
Braised Leek, Smoked Cauliflower Purée, Mustard Mash, Red Wine Jus
Pan Seared Seabass
Crushed Potato Stack, Buttered Samphire with a Citrus and Lobster Butter
Rump Steak(£5 supp)
Garlic Sautéed Mushrooms, Grilled Vine Tomatoes with Hand Cut Chips and Truffle Butter
Charred Italian Vegetable Tarte Tatin
with a Roast Red Pepper Coulis (v, ve)

DESSERTS

Triple Belgian Chocolate Brownie
White Chocolate Ice Cream
Crème Brûlée
Broken Mince Pie Biscotti
Sticky Toffee Pudding
Toffee Sauce, Black Treacle Ice Cream (v)
Farmhouse Cheese Board
(£5 Supp)

£10 deposit payable on booking
Booking essential.

Service not included. All gratuities go to the team who looked after you today. All prices shown in British Pounds and include VAT (20%)
Please ask your waiter if you require any information regarding allergies or intolerances. (v/vg/df/dfa/gf/gfa = vegetarian/vegan/dairy-free/dairy-free available/gluten-free/gluten free alternative).

– GALLERY –