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BREAKFAST

LAST SITTING: 11.15AM

All of our produce is sourced from our award-winning Butchery, Traditional Bakery and our fabulous Farm Shop.

A polite notice from the kitchen: During busy periods we are unable to accommodate modifications to our dishes, as doing so can cause delays to our service. Thank you for you understanding and cooperation. (Gluten Free Bun: add £1.8. Gluten Free Toast add £0.9. Upgrade to Scrambled Egg: £1)

FAVOURITES
Full Farmer’s EnglishReg 14 / Lrg 18
Our Championship Winning Back Bacon, Sausage, Fresh Hen Egg, Mushrooms, Baked Beans, Roasted Tomato, Hash Brown & Toasted Bread (add Black Pudding: 2.5)
Veg Full BreakfastReg 14 / Large 18
Vegetarian Sausage, Sautéed Mushrooms, Fresh Hen Egg, Baked Beans, Oven Roasted Tomato, Hash Browns & Toasted Bread (df, gfa, v)
Big Breakfast Buttie13
Award-wineverything from the Full Farmers English served in our own Bakers Large Teacake
Bacon Sandwich8.5
Award-winning Home Cured Back Bacon served in a White or Brown Teacake (dfa, gfa)
Sausage Sandwich8.5
Award-winning Sausages served in a White or Brown Teacake (dfa)
Granola Bowl with Toasted Almonds Mixed Berries13
Mixed Fruit Compote, Organic Honey & Greek Yoghurt (gf)
Round of Toast3.5
Toast, Butter & Jam/Marmalade (v, gfa, dfa)
Croissant4.5
Butter & Jam (v)
Toasted Currant Tea Cake4
Butter & Jam (v)
Breakfast extras
Bacon Rasher 2
Sausage 2
Egg 1.5
Mushrooms 1.25
Oven Roasted Tomatoes 1.25
Hash Browns 1.25
Black Pudding 2.5
ON TOAST
Creamy Scrambled Eggs with Spicy Nduja13
Spring Onions & Crumbled Feta Cheese served on Toasted Sourdough (gfa)
Eggs Benedict13
Toasted English Muffin with Hand Carved Ham, Soft Poached Eggs & Hollandaise Sauce (gfa)
Eggs Royale14.5
Toasted English Muffin with Oak Smoked Salmon, Soft Poached Eggs & Hollandaise Sauce (gfa)
Sautéed Wild Mushrooms13
Dressed with White Truffle Oil and Chive Soft Cheese served on Toasted Sourdough (v, gfa, vea)
Smashed Avocado with Sun-blushed & Cherry Tomato Salsa12.5
Basil Pesto Dressing and Soft Poached Eggs on Stone baked Ciabatta (gfa)
(add Chorizo 1.5)
American Style Pancakes (gf)13
With a choice of toppings:
Maple & Streaky Bacon
Greek Yoghurt & Mixed Fruit Compote
Banana, Butterscotch Sauce
Toasted Bagel flled with Smoked Salmon14.5
Creamy Scrambled Eggs and Freshly Cut Chives
Korean Inspired Pork Belly Egg Muffin14
Melting Cheddar, Fried Egg, Fiery Gochujang Ketchup, Chopped Spring Onions & Chillies
Kids’ Breakfast
Mini English Breakfast 6.50
Little Bull Bacon Sandwich 4.50
Baked Beans on Toast 4.50 (v)
Scrambled Eggs on Toast 4.50 (v)
Kids’ Pancakes 6.50 (v)
(Plain / Nutella & Banana / Bacon & Maple)
FILLED CROISSANTS
Croque Monsieur8
Ham and Melting Gruyere Cheese
Truffled Mushrooms8
Wilted Spinach and Goats Cheese (v)
Nutella & Banana8
Toasted Hazelnuts & Wild Honey
BOOK NOW

Service not included. All gratuities go to the team who looked after you today. All prices shown in British Pounds and include VAT (20%)
Please ask your waiter if you require any information regarding allergies or intolerances. (v/vg/df/gf/gfa = vegetarian/vegan/dairy-free/gluten-free/gluten free alternative).

À LA CARTE LUNCH

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SERVED FROM 12PM – 7 DAYS A WEEK

LIGHT BITES

Homemade Soup7.5
In house baked White or Granary Teacake, Butter (Gluten-free bun add: 1.8) (v, gfa)
Today’s Fishcake13
Served with Mixed Leaf Salad & Dip
Chefs Choice of Bao Buns13.5
with Asian Style Salad & Dressing (df)
Pan Seared Pigeon14
with Bubble & Squeak and Red Wine Jus (gf)
Ham Hock Terrine12.5
Studded with Cranberries, Toasted Pistachios
& a Homemade Spiced Grape Chutney (df,gfa)

LARGE PLATES

Crispy Battered Haddock21.5
Chunky Chips, Minted Mushy Peas, Homemade Tartare Sauce (df, gf)
Shepherds Pie22
with Minted Gravy & Wilted Greens
The Charlie Burger21
Steak Patty, Monterey Jack Cheese, Streaky Bacon, Burger Sauce, Baby Gem Lettuce, Red Onion, Tomato & Gherkin served in a Brioche Bun. Served with Skinny Fries or Side Salad
(dfa,gfa) (add Gluten Free Bun £1.80)
Potato Gnocchi19
with Garlic Cream, Dill Roasted Fennel, Garden Peas, Spinach & Fresh Parmesan (v)

SHARING PLATTERS

Hinchliffes Ploughman’s32
Pork Pie, Home Roasted Ham & Beef, Mature Cheddar Cheese, Yorkshire Blue Cheese, Pickles, Farmhouse Bread
Vegetarian Mezze30
Flatbread, Olives, Sun Blushed Tomatoes, Dips, Stuffed Vine Leaves, Halloumi Fries, Mixed Leaf Salad (v,gfa,vea)
American Diner Board34
2 Slider Burgers, Chicken Tenders, Onion Rings, Mozzarella Fries, Bacon & Jalapeno Mac n Cheese, BBQ Sauce & Hot Honey Dips
Mixed Seafood35
Breaded Squid, Thai Crab Cakes, Crispy Fried Prawns, Smoked Salmon, Mixed Leaf, Tartare Sauce & Sweet Chilli (df)

UPGRADED FRIES

Asian Style6
Spring Onions, Fresh Chillies, Sriracha Sauce (df,gf,v)
Truffle & Parmesan7
(gf,v)
Bacon & Jalapeno Cheese Sauce7.5
(gf)
Cajun & Chipotle Mayo6
(df,gf,v)

BIT ON THE SIDE

Skinny Fries (gf,df)4
Chunky Chips (gf,df)4.5
Crispy Battered Onion Rings (gf,df)4
Minted Mushy Peas (gf,df)4
Garden Peas (gf)4
Side Salad (gf,df)4
Mozzarella Fries with Hot Honey (gf)4.5

HOT SPECIALITY SANDWICHES

Served in White or Granary Teacake, Stone Baked Ciabatta or Toasted Sourdough with your choice of Skinny Fries or Side Salad (Gluten Free Bun also available add £1.80)

Hinchliffe's Home Reared Hot Topside of Beef17.5
Smothered in Rich Onion Gravy (dfa, gfa)
Crispy Fried Mozzarella14
Wild Rocket & Hot Honey (v,gfa)
Cajun & Lime Marinated Chicken16.5
Chipotle Mayo (dfa,gfa)
Teriyaki Pork Belly16
Pickled Cucumber, Spring Onions & Wasabi Mayo
Battered Haddock17
Minted Mushy Peas & Tartare Sauce (dfa,gfa)
Seared Hinchliffes Rump Steak23
Red Onion Marmalade & Melting Yorkshire Blue Cheese (gfa)

TRADITIONAL COLD SANDWICHES

Served with Salad Garnish and Yorkshire Crisps on either White or Granary Buttered Bread Upgrade to White or Brown Teacake 50p or Add Skinny Fries £4 (Gluten Free Bun also available add £1.80)

Rare Beef14.5
Beef Dripping & Pink Pickled Onion (dfa,gfa)
Mature Cheddar Cheese8.5
& Branston Pickle
Egg Mayonnaise8.5
(dfa,gfa)
Coronation Chicken13
& Gem Lettuce (dfa,gfa)
Classic Prawn & Marie Rose Sauce13
Baby Gem Lettuce (dfa)
Ham & French Brie12.5
Red Onion Chutney (gfa)
Hinchliffes Home Roasted Ham11
(dfa,gfa)
Add Cheese £1
Oak Smoked Salmon13
Chive Cream Cheese & Wild Rocket (gfa)

SOURDOUGH FLATBREADS

Served with your choice of Skinny Fries or Side Salad (Gluten Free Flatbread also available add £3)

BBQ Chicken & Bacon19
Melted Mozzarella (dfa,gfa)
Beetroot Hummus & Roasted Fennel18
Tenderstem Broccoli & Feta Cheese (dfa,gfa,vea)
Spicy Beef18
Jalapeno, Gherkins, Bacon & Cheese Sauce with Crispy Onions (gfa)
Hoi Sin Shredded Duck19
Fresh Chillies, Spring Onions & Wakame (df)

DESSERTS

Sticky Toffee Pudding10.5
with Butterscotch Sauce & Vanilla Ice Cream (gf)
Fruit Crumble10
Granola Topping and Custard
Cheese and Biscuits12
with Chutney and Grapes
Selection of Ice Creams7.5

SUNDAY ROASTS (served on Sunday’s only)

All Served with Orange Glazed Carrots, Buttered Cabbage, Creamy Mashed Potatoes, Roast Potatoes, Homemade Yorkshire Pudding & Rich Gravy

Hinchliffe's Rare Roast Topside of Beef22
Veggie Wellington20
With Vegetarian Gravy (v)

LITTLE BULLS

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For age 8 years & under. Two courses for £11

MAINS

ALL £8

Chicken Tenders
Garden Peas, Skinny Fries (gfa)
Fish & Chips
Garden Peas and Skinny Fries (df,gf)
Mini Cheese Burger
Lettuce, Tomato, Skinny Fries (gfa)
Mac & Cheese

LITTLE BULLS SUNDAY ROAST

Served on Sunday’s only

1 Course8

PUDDINGS

ALL £4.5

Fruit Crumble & Custard
Selection of Ice cream
Two scoops (gf)
Sticky Toffee Pudding
Butterscotch Sauce
(Add Ice Cream £2) (gf)
BOOK NOW

Service not included. All gratuities go to the team who looked after you today. All prices shown in British Pounds and include VAT (20%)
Please ask your waiter if you require any information regarding allergies or intolerances.
(v/vg/df/dfa/gf/gfa/vea = vegetarian / vegan / dairy-free / dairy-free available / gluten-free / gluten-free alternative / vegan alternative).

LUXURY AFTERNOON TEA FOR TWO

Few can resist the temptations of our newly created Afternoon Tea menu. Perfectly decorated sweet treats and delicate sandwiches, all arranged elegantly on a classic tiered stand, with a cup of Tea or maybe a glass of bubbles, and always best shared with friends and family.

Afternoon Tea’s are served from 2pm onwards.

Please ensure that if you are planning on joining us for Afternoon Tea, you inform us prior to the booking day, and let us know whether you would like the Traditional or Vegetarian option.

Bronze – 60

Silver – with a 125ml Glass of Prosecco 70

Gold – with a 125ml Glass of Nyetimber Classic Cuvée, any Cocktail or a Gin & Tonic 80

Deposit of £10 per person payable on booking

A Selection of Sandwiches and Savouries

(Sample menu)

Traditional Selection
Roast Ham, Brie and Chutney
Smoked Salmon with Chive Cream Cheese
Hinchliffe’s Beef & Dripping with Tickled Pink Pickles

Vegetarian Selection
Please ask your server for the choices

Savouries Selection
Tempura Prawn with Nduja Dip
Homemade Tartlette (v)
Hinchliffe’s Award Winning Pork Pie

Served with Tea or a Cafetiere of Dark Woods Coffee

Served with Darkwoods Loose Leaf  Tea or a Cafetiere of Dark Woods Coffee

(Sample menu)

Homemade Fruit Scone served with Cream & Jam
Beetroot Cake
Victoria Cream Sponge
Carrot Cake

*IMPORTANT WHEN BOOKING*

Please ensure that after you have booked a table for Afternoon Tea, please call us up to 24 hours before to let us know whether you would like the Traditional or Vegetarian option.

BOOK NOW

Service not included. All gratuities go to the team who looked after you today. All prices shown in British Pounds and include VAT (20%)
Please ask your waiter if you require any information regarding allergies or intolerances. (v/vg/df/gf/gfa = vegetarian/vegan/dairy-free/gluten-free/gluten free alternative).

– GALLERY –