STARTERS
MAINS
STEAKS
Pan-Fried with Butter, Garlic & Rosemary served with Confit Tomato, Wild Mushroom & Tarragon with Hand-cut Chips.
Fillet 30 Sirloin 27 Ribeye 28 Rump 22
Add a Sauce: Peppercorn 2.5 Yorkshire Blue Cheese 3 Chimichuri 2
SIDES
Hand-cooked Chips / Cavolo Nero (Black Kale), Rosemary & Garlic /
Buttered Mash / Tender Stem Broccoli, Chilli & Soy All 3.5
DESSERTS
Service not included. All gratuities go to the team who looked after you today. All prices shown in British Pounds and include (5%) VAT until May 2021.
Please ask your waiter if you require any information regarding allergies or intolerances.